Hot Chocolate: A Step-by-Step Guide.

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Gather Ingredients

Start by collecting 2 cups of milk, 2 tablespoons of cocoa powder, 2 tablespoons of sugar, and a pinch of salt.

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Mix Dry Ingredients

In a bowl, combine cocoa powder, sugar, and salt. Mix well to ensure even distribution in the hot chocolate.

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Heat Milk

Pour the milk into a saucepan and heat it over medium heat until it's warm but not boiling.

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Gradual Cocoa Addition

Gradually whisk the dry mixture into the warm milk, stirring continuously to avoid lumps.

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Simmer and Stir

Allow the mixture to simmer for 2-3 minutes, stirring constantly until it thickens to your desired consistency.

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Add Vanilla Extract

Enhance flavor by adding a teaspoon of vanilla extract, stirring it into the hot chocolate.

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Toppings Galore

Customize your drink with whipped cream, marshmallows, or a sprinkle of cinnamon for added indulgence.

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Experiment with Flavors

Get creative by adding a dash of peppermint extract or a splash of your favorite liqueur for a unique twist.

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Enjoy Coziness

Sip and savor the warmth, embracing the comforting richness of your homemade hot chocolate. Perfect for cold days or cozy nights!

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